#Making a great cup of lemon tea takes more than just tossing in a lemon slice.

From brewing and cooling the tea to mixing and squeezing fresh juice, every step is a careful balance of craft and science, coming together to create that perfect, refreshing sip.

Step 1: The Perfect Tea Base –

With an automatic tea brewer, you can nail the right temperature and steeping time every time. It brings out the full aroma of the tea and creates a smooth, balanced base with that satisfying aftertaste. It's not just the foundation; it’s the heart and soul of a great lemon tea!

Intelli Tea Brewers - Take a look Product

Various Tea Leaves - Take a look Product

Step 2: Chill & Mix –

Using a drink shaking machine to lock in freshness, level up the cool. You can quickly mix the tea with ice and syrup all in one go. It cools the tea fast, blends everything evenly, and gives the drink a smoother, more refreshing taste. One sip and you’re instantly cooled down—this is the real summer favorite!

Shaking Machine - Take a look Product

Step 3: Freshly Squeezed Lemon Juice –

Freshly Squeezed Lemon Juice With an automatic juicer (great for lemons, oranges, and citrus), you get fresh juice on the spot—full of natural aroma and just the right amount of tang. Mix it with your tea base and you’ve got that perfectly balanced, refreshingly light lemon tea.

Commercial Citrus Juicers - Take a look Product

Step 4: Pretty Lemon Slices –

With a slicer, you get perfect, even lemon slices fast. It instantly makes your drink look more polished and Instagram-ready—and that extra burst of citrus aroma? Total game changer in every sip!

Commercial Slicer - Take a look Product